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Hot Food Ingredients.

 

 

Cheese, Onion & Potato Pasty  

(Wheat Flour, Water, Vegetable Fats and Oils and Hydrogenated Vegetable Fats and Oils (Contains Emulsifiers E471, E475, Citric Acid, Colour Beta Carotene and Natural Flavouring), Cheese (10%), Potato, Onion (7%), Dehydrated Potato, Modified Maize Starch, Salt, Milk Powder, Stabilisers (E460, E461), Cheese Powder (Contains Acidity Regulators E339, E452, E332, E330), Pepper, Flavour Enhancer (E621), Dextrose).

 

Chicken & Mushroom Slice 

(Water, Wheatflour, Hydrogenated and Unhydrogenated Vegetable Oils (contains Emulsifiers: Mono and Di-glycerides of Fatty Acids, Sorbitan), Cooked Chicken (12%) Mushrooms (10%) Modified Maize Starch, Creaming Agent (contains Lactose, Sodium Caseinate, Stabiliser (Diphosphate)), Salt, Whey, Milk Proteins. Egg, Chicken Stock (contains Flavouring), Pepper).

 

Cornish Pasty   

(Wheatflour, Water, Fresh Vegetables (26%) (Potato, Onion, Carrot, Swede), Vegetable Fats and Oils and Hydrogenated Vegetable Fats And Oils (Contains Emulsifiers E471, E475, Citric Acid, Colour Beta- Carotene and Natural flavouring), Beef (13%), Dehydtrated Potato, Salt, Modified Maize Starch, Stabilisers (E460, E461), Rusk, Pepper, Hydrolysed Vegetable Protein, Colour (E150c), Spice Extract, Herb Extract, Milk Protein, Emulsifier (E473)).

 

Creamy Vegetable Slice 

(Water, Wheat Flour, Mixed Vegetables (20%) (Potato, Broccoli, Cauliflower, Carrot, Courgette, Onion, Celery, Green Beans), Vegetable Fats and Oils (contains Emulsifiers E471 & E475, Citric Acid, Colour Beta Carotene and Natural Flavouring), Cheese, Cream, Modified Maize Starch, Salt, Milk Powder, Cheese Powder (contains Emulsifier E452, Antioxidants E339, E332, E330), Lactose Flavour Enhancer (E621), Vegetable Bouillon, Spice, Milk Protein, Flavouring Mushroom Extract, Pepper, Flavouring (E635), Milk Protein, Emulsifier (E473). PRODUCT MAY CONTAIN TRACES OF COCONUT OIL).

 

Chicken Tikka Slice   

(Wheat Flour, Water, Vegetable Fats and Oils and Hydrogenated Vegetable Fats and Oils (Contains Emulsifiers E471, E475, Citric Acid, Colour Beta Carotene and Natural Flavouring), Chicken (13%), Fresh Cream, Fresh Potato, Fresh Onion, Tomato Puree, Dehydrated Potato, Salt, Spices, Milk Powder, Modified Maize Starch, Sugar, Vegetable Bouillon, Stabilisers (E460, E461), Garlic Powder, Onion Powder, Colours (E129), Milk Protein, Emulsifier (E473).

 

Minced Beef & Onion

(Water, Wheatflour, Hydrogenated & Unhydrogenated Vegetable Oil (Contains Emulsiifier: Mono & Di-glycerides of fatty acids), Beef (10%), Onion (3%), Modified Maize Starch, Salt, Colour: Ammonia Caramel, Flavour Enhancer: Monosodium Glutamate, Spice, Modified Tapioca Starch, Flavouring, Flour Treatment Agent: L-cysteine hydrochloride).

 

Peppered Steak Slice  

(Beef (28%), Wheat Flour, Water, Hydrogenated and Unhydrogenated Vegetable Oils, Onions, Modified Maize Starch, Creaming Agent (contains Lactose, Caseinate, Stabiliser (Dipotassium Phosphate)), Beef Flavour, Salt, Egg, Tomato Puree, Wholegrain Mustard, Pepper, Garlic Puree (Preservative Contains Citric Acid), Malt Extract).

 

Sausage Roll

(Water, Wheat Flour, Pork (16%), Vegetable Fats and Oils and Hydrogenated Vegetable Fats and Oils (Contains Emulsifiers E471, E475, Citric Acid, Colour: BetaCarotene and Natural Flavouring), Pork Fat, Rusk, Salt, Dextrose, Soya Flour, Egg Albumen, Potato Starch, Hydrolysed Vegetable Protein, (E221), Ground Spice, Stabiliser (E450), Antioxidant (E301), Extracted Spice And Herb Resin, Colour (E128), Milk Protein, Emulsifier (E473).

 

Sausage, Baked Bean & Potato Pasty 

(Wheat Flour, Baked Beans (20%), Pork Sausage (20%) (Contains Phosphate E450, Preservative E221, Maize Starch, Flavour Enhancers E621, E627, Antioxidant E304, E307, E471, E330.  Colour E128, E102)), Vegetable Fat and oil, hydrogenated vegetable fat and oil (Emulsifier E471, E475, citric acid, colour E160a). Water, Potato (Emulsifier E471, Preservative E223, citric acid, antioxidant E320). Tomato ketchup, Onion. Sauce (Modified starch, Colour E150c, Preservative E202), Salt, Modified Starch, Worcester Sauce (flavouring), Glazing Agent (Emulsiifiers E475, E471, acidity regulator E331, Flavour enhancer E621, Sugar,Pepper).

 

Steak & Kidney Pie  

Wheatflour, Water, Margarine (contains: Emulsifier E471), Beef (12%), Beef Kidney (8%), Modified Starch, Salt.  Beef Bouillon (contains: Flavourings and Flavour Enhancer E621), Colour–Caramel, Stabiliser E464, Onion, Pepper, Glaze (contains: Milk Protein; Salt; Dextrose; Colour-E160(a)).

 

Bacon & Cheese Slice  

Puff Pastry: Wheatflour, partially hydrogenated vegetable oils & fats, water, Salt, emulsifier (E471), citric acid (E330), colour (E160a), flavouring.  

MAY CONTAIN TRACES OF NUT. Egg wash. Bacon: Pork, Salt, Water, preservatives: E250. E252, Antioxidant E301.  Cheddar Cheese (70%),

Concentrated whey, Butter, Emulsifying Salts (E331, E339), Milk Protein, Skimmed Milk Powder, Salt, Lactic Acid, Acetic Acid< Preservative (E200),

Colour (E160c).

 

Cheeseburger

(Wheat Flour, Water, Sesame Seeds, Sugar, Yeast, Vegetable Fat, Salt, Soya Flour, Emulsifier: E472 (e); Preservative: E282; Autolysed Yeast, Flour Treatment Agents: E300, E920, Sesame Seeds.  Beef (90%), Water, Rusk, Starch, Flavour Enhancer E621, Stabiliser E450, Antioxidant E301.  Cheddar Cheese (70%), Concentrated Whey, Butter, Emulsifying Salts (E331, E339), Milk Protein, Skimmed Milk Powder, Salt, Lactic Acid, Acetic Acid, Preservative (E200), Colour (E160c).  Concentrated Tomato Puree (34%), Spirit Vinegar, Sugar, Onions (8%), Cauliflower WARNING (6% contains firming agent-calcium chloride), Water, Gherkins (3% contains firming agent-calcium chloride), Dried Cabbage (2%), Carrots (2%), Red peppers (2%), Modified Cornflour, Salt, Mustard Seeds, Spices, Lactic Acid, Herb Extract, Spice Extracts, Garlic Extract.

 

Sausage or Bacon Torpedo  

TORPEDO: (Wheat Flour, Salt, Yeast, Water, Flour Improver, Bread Fat(Water, Hydrogenated Vegetable Oil, Emulsifier (E471), Preservative (E270)). SAUSAGE: Chicken 40%, Pork 22%, Mechanically Separated Chicken, Cereal, Water, Salt, Wheatflour, Emulsfifier: E451, Flavour Enhancer E621, Preservative E223, Antioxidant E300. Flavouring. BACON: Pork, Salt, Water, Preservatives E250, E252, Antioxidant E301.

 

Two Cheese & Tomato Puff

Puff Pastry: Wheatflour, partially hydrogenated vegetable oils & fats, water, Salt, emulsifier (E471), citric acid (E330), colour (E160a), flavouring.  

MAY CONTAIN TRACES OF NUT. Egg wash. Grated mozzarella and chedder (cheese (milk) anti-caking agent (potato starch)) Sundried Tomatoes (tomatoes, sunflower oil,

wine vinegar, salt, parlsey, mint, garlic, acidity corrector E330, antioxidant E300) Tomatoes, Basil.

 

Festive Slice

Allergens:

Ingredients: puff pastry (63%) Filling (37%) Topping & Glaze

Pastry (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin) vegetable margarine (palm oil, water, salt, emulsifier: mono- and di-glycerides of fatty acids) water salt) Filling (water, turkey breast and thigh (24%) cream (milk) cranberry sauce (8%) (pork bellies, salt, preservative, sodium nitrate,  antioxidant, sodium ascorbate) onion, sausage pieces (7%) (pork, water, rush (wheat) pork fat, oatmeal, ot flour ,salt, seasoning (spices (white pepper, nutmeg, black pepper, mace, ginger) sage, herbs, yeast extract, flavourings, spice extract, black pepper extract, rosemary extract, dextrose, rice flour, wheat flour, stabilisers, diphosphates and triphosphates, preservative: sulphur dioxide, preservatives, sodium metabisulphate, antioxidant: ascorbic acid, waxy modified maize starch, wheat flour, salt, chicken stock (chicken stock, brown sugar, salt, vegetable concentrate, corn flour) stabilizer: hydroxypropyl methyl, cellulose,sage, parsley, black pepper. Glaze (whole hen egg, water) Topping (rusk (wheat flour, salt, emulsifier E503-ii) sage) May contain traces of mustard.

 

Bacon, Mushroom & Cherry Tomato Pasta (hot meal)

Allergens: Soya, wheat, celery, barley

Ingredients: Bacon (pork belly (180%) water, salt, smoke flavoring, sugar, emulsifier, sodium tri phosphate, preservatives: sodium nitrate) Mushroom, Pasta (durum wheat, semolina (98%) tomato powder, spinach powder) cherry tomatoes. Italian sauce (water, chopped tomatoes (21%) tomato paste, sugar, modified waxy maize starch, rapeseed oil, spirit vinegar, dark soy sauce (water, soya extract (water, SOYAbeans, salt, WHEAT, salt, glucose, BARLEY malt, spirit vinegar) diced onion, salt, garlic puree, paprika, cayenne pepper, CELERY, salt, basil, oregano)

 

Spicy Sausage Pasta

Allergens: Wheat, Soya, Barley, Celery.

Sausage (Chicken 40%, Pork 22%, Mechanically Separated Chicken, Cereal, Water, Salt, Wheatflour, Emulsfifier: E451, Flavour Enhancer E621, Preservative E223, Antioxidant E300. Flavouring.) Pasta (durum wheat, semolina (98%) tomato powder, spinach powder)  Italian sauce (water, chopped tomatoes (21%) tomato paste, sugar, modified waxy maize starch, rapeseed oil, spirit vinegar, dark soy sauce (water, soya extract (water, SOYAbeans, salt, WHEAT, salt, glucose, BARLEY malt, spirit vinegar) diced onion, salt, garlic puree, paprika, cayenne pepper, CELERY, salt, basil, oregano) Chilli Power (cayenne Pepper (52%) Paprika, Cumin (13%) oregano, garlic (3%))

 

Mediterranean Vegetable Pasta with Cheese

Allergens: Soya, Barley, Wheat, Celery.

Ingredients:  Italian sauce (water, chopped tomatoes (21%) tomato paste, sugar, modified waxy maize starch, rapeseed oil, spirit vinegar, dark soy sauce (water, soya extract (water, SOYAbeans, salt, WHEAT, salt, glucose, BARLEY malt, spirit vinegar) diced onion, salt, garlic puree, paprika, cayenne pepper, CELERY, salt, basil, oregano) Pasta (durum wheat, semolina (98%) tomato powder, spinach powder)  Mediterranean Vegetables (tomatoes, courgettes, aubergines, onions, green peppers, red peppers)

 

Tomato & Cheese Swirl

Allergens: Celery, Milk, Soya, Wheat. May also contain traces of nuts, sesame seeds and soya.

Ingredients: WHEAT flour, tomato filling (20.5%) (water, tomato, tomato puree, onions, dried onions, tapioca starch, rice starch, sunflower oil, flavouring (contains CELERY) hydrolysed vegetable protein, salt, colour (paprika extract (E160c)) Lemon juice concentrate, garlic powder, black pepper) water, gouda cheese (13.5%) (MILK) (contains potato starch) Pasteurised liquid egg, sugar, yeast, rapeseed oil, béchamel sauce (MILK powder, maize starch, powdered EGG white, salt, thickener (E415) Glucose syrup, sugar, garlic powder) Salt, baking agent (WHEAT flour, enzymes (cellulose) Rapeseed oil) Basil, Garlic.

 

Meatball Marinara Slice

Allergens: WHEAT, SOYA, CELERY, MILK

Ingredients: Water, WHEAT flour, Margarine (palm oil, palm stearin, water, salt, rapeseed oil, emulsifier (E471) Acidity regulator (E330) Lemon juice) Meatballs (14%) (beef, onion, rusk (WHEAT flour, raising agent (E503ii) Beef  Fat, tomato puree, rapeseed oil, salt, garlic puree, parsley, oregano, rosemary, black pepper, bay leaf) chopped tomatoes, gruyere medium fat hard cheese (MILK) (5%) Onions, tomato puree, modified maize starch, glaze (water, modified starch (potato, tapioca) rapeseed oil, MILK proteins, emulsifiers (SOYA, lecithin, E471) acidity regulator (e339) colour (E160a) sundried tomato puree (sundried tomatoes, sunflower oil, white vinegar, herbs (garlic, rosemary, basil) black pepper, salt) chicken stock (chicken, yeast extract, salt, chicken fat, leek powder, onion, bacon, salt, antioxidant (E301) preservative (e250) sugar, balsamic vinegar, garlic puree, beef stock (beef, rehydrated potato, salt, molasses, caramelised sugar syrup, dried onion, black pepper) salt, vegetable stock mix (vegetable stock (water, onion, carrot extract, CELERIAC, herbs, garlic, spice) salt, glucose syrup, maltodextrin, yeast extracts, sugar, flavourings, rapeseed oil) rapeseed oil, basil, paprika extract, milled red chillies, caramelised sugar, cracked black pepper, ground white pepper.

Wheat flour contains calcium carbonate, iron, niacin, thiamin.

 

BBQ burger

Allergens- wheat, mustard, dairy, gluten, soya.may also contain traces or rye.

(Wheat Flour, Water, Sesame Seeds, Sugar, Yeast, Vegetable Fat, Salt, Soya Flour, Emulsifier: E472 (e); Preservative: E282; Autolysed Yeast, Flour Treatment Agents: E300, E920, Sesame Seeds.  Beef (90%), Water, Rusk, Starch, Flavour Enhancer E621, Stabiliser E450, Antioxidant E301.  Cheddar Cheese (70%), Concentrated Whey, Butter, Emulsifying Salts (E331, E339), Milk Protein, Skimmed Milk Powder, Salt, Lactic Acid, Acetic Acid, Preservative (E200), Colour (E160c).  Concentrated Tomato Puree (34%), Spirit Vinegar, Sugar, Onions (8%), Cauliflower WARNING (6% contains firming agent-calcium chloride), Water, Gherkins (3% contains firming agent-calcium chloride), Dried Cabbage (2%), Carrots (2%), Red peppers (2%), Modified Cornflour, Salt, Mustard Seeds, Spices, Lactic Acid, Herb Extract, Spice Extracts, Garlic Extract, onion ring

(onion 53%) breadcrumbs (16%) wheat flour, yeast, salt, sunflower oil, coating batter (water, wheat flour, wheat starch, salt) wheat starch, wheat flour, gelling agent (sodium alginate) dextrose, salt, sugar)

 

Premier Cornish Pasty

Allergens: Gluten, Milk, Wheat, Soya,Dextrose,

Ingredients: Wheat Flour (GLUTEN) Potato, Beef (15%) Margarine (vegetable iol, water, salt, emulsifier, mono and diglycerides of fatty acides, colours: annatto, curcumin) Swede, water, Onions, Beef Fat, Lard (pork fat) Seasoning (salt, dextrose, spices, onion, hydrolysed vegetable protein) (gluten, soya) Beef Fat, Butter (cows milk, salt) Salt, Modified Maize Starch, Sugar, Ground Black Pepper, Glaze: Water, Vegetable Oil (rapeseed oil) Modified Starch, Dextrose (maize) Emulsifiers: (sunflower lecithin, mono and diglycerides of fatty acid (palm)) Vegetable Protein, Milk Proteins, Acidity Regulator (trisodium Phosphates) Colour (beta-carotene) Semi Skimmed Milk.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Carrot Cake

Allergens- Waluts, Gluten, Lactose.

Ingredients – Soft Light Brown Sugar, Plain Flour (wheat flour, l-asorbic acid, E300), Liquid Egg, Sunflower Oil,  Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten), Bicarbonate of Soda (raising agent:E500 Sodium Carbonates), Ginger (may contain, celery, gluten, milk, mustard, wheat), Cinnamon (may contain, celery, gluten, milk, mustard, wheat),  carrots,  walnuts,  salt.  Frosting – Butter (cows milk), Full Fat Soft Cheese (Milk), Sweetmelt Carrot (white chocolate flavour compound (sugar; non-hydrogenated palm oil; lacstose; whey powder, emulsifiers: soya leclthin; flavouring) Fondant icing sugar (sugar; glucose syrup);

emulsifiers: E436, E464; Colours E104, E133, E160c, E171. Milk, soyabeans)

 

Victoria Sponge

Allergens – Gluten, Lactose

Ingredients -  Self Raising Flour (wheat flour, sodium hydrogen, carbonate 500, monocalcium phosphate monohydrate E341),  Sugar, Flora (vegetable oils (59%) water, wsalt (1.4%), buttermilk, emulsifiers (mono and diglycerides of fatty acids), preservatives (potassium sorbate), citric acid, flavouring, colour (beta-carotene), vitamin A and D.) Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten), Eggs, Vanilla Extract (Ugandan vanilla beans, alcohol). Filling- Icing Sugar, Butter, Milk (lactose), Strawberry Jam (sugar, glucose syrup, strawberry puree, gelling agent: pectin E440(a), colours E163, E160(a) flavouring acidity regulators: E330, E331 (c)

 

Lemon & Poppyseed Slice

Allergens – Gluten, Lactose

Ingredients - Plain Flour (wheat flour, l-asorbic acid, E300),  Sugar, Butter, Milk, poppyseeds, lemon Essence (rapeseed oil, lemon oil (12%)) ,Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten) Egg, Topping- Icing sugar, lemon juice.

 

Double Chocolate Slice

Allergens – Gluten, Lactose

Ingredients - Plain Flour (wheat flour, l-asorbic acid, E300), sugar, butter, liquid egg, cocoa powder, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten),  Bicarbonate of Soda (raising agent:E500 Sodium Carbonates),  Vanilla Extract (Ugandan vanilla beans, alcohol). Salt, Frosting- Icing Sugar, butter, cocoa powder,  milk, Chocolate Strands (sugar, cocoa mass, cocoa powder, emulsifier (soya lecithin))

 

Bread Pudding

Allergens – Gluten, Lactose

Ingredients – Bread (Wholemeal Wheat Flour, Water, Yeast, Salt, Emulsifier: E472e, Soya Flour, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300, Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Emulsifier:  E472e, Soya Flour, Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300), Sugar, Mixed Spice (coriander, cinnamon, ginger, nutmeg, fennel, cloves, cardamom), Milk (lactose), Liquid Egg, Butter, Sultanas.

 

Banana Cake

Allergens- Gluten, Lactose,

Ingredients- Plain Flour (wheat flour, l-asorbic acid, E300), sugar, butter, banana, liquid egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), Banana Flavouring – flavouring componants: flavouring substances, flavouring preparation,. Frosting – Icing Sugar, butter, milk, Yellow Food Colouring – Tartrazine E102, Sunset Yellow E110, Banana Flavouring – flavouring componants: flavouring substances, flavouring preparation.

 

Cherry & Almond Cupcake

Allergens- Gluten, Lactose, Nuts

Ingredients - Plain Flour (wheat flour, l-asorbic acid, E300), sugar, butter, cherries, ground almond, liquid egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i). Frosting- Icing Sugar, butter, milk, almond flavouring.

 

Strawberry Cheesecake

Allergens- Lactose,

Ingredients- Butter (cows milk), Digestive Crumb, Full Fat Soft Cheese- (Milk) Double Cream, Sugar, Strawberry Jam Jam (sugar, glucose syrup, strawberry puree, gelling agent: pectin E440(a), colours E163, E160(a) flavouring acidity regulators: E330, E331 (c), Strawberry Glace (glucose syrup, water, flavouring, colour (E122,E129), Strawberry.

 

Lemon Cheesecake

Allergens- Gluten, Lactose,

Ingredients- Butter (cows milk), Digestive Crumb, Full Fat Soft Cheese- (Milk) Double Cream, Sugar, Lemon Curd

 

Chocolate Brownie

Allergens- Gluten, Lactose

Ingredients- Butter (cows milk),  Chocolate, Plain Flour (wheat flour, l-asorbic acid, E300),  Liquid Egg, Sugar, Caramel (whole milk, sugar)

 

Fruit Cake

Allergens- Gluten, Lactose, Nuts

Ingredients - Plain Flour (wheat flour, l-asorbic acid, E300),demerera sugar (sugar,cane molasses), butter, liquid egg, ground almonds, sultanas, raisins, currants, nutmeg, golden syrup, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten) apricot jam, icing sugar.

 

Blackcurrant Cheesecake

Allergens- Gluten, Lactose,

Ingredients- Full Fat Soft Cheese- (Milk) Double Cream, Sugar, digestive crumb, blackcurrant fruit pie topping (water, blackcurrants (32%) sugar syrup, modified maize starch, acidity regulator (sodium citrate) preservative (potassium sorbate)

 

Carrot Cake 2

Allergens- Waluts, Gluten, Lactose.

Ingredients – Soft Light Brown Sugar, Plain Flour (wheat flour, l-asorbic acid, E300), Liquid Egg, Sunflower Oil,  Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten), Bicarbonate of Soda (raising agent:E500 Sodium Carbonates), Ginger (may contain, celery, gluten, milk, mustard, wheat), Cinnamon (may contain, celery, gluten, milk, mustard, wheat),  carrots,  walnuts,  salt.  Frosting – Sugar, Vegetable Oil (palm, rapeseed), Water, Humectant (glycerol), Cream Cheese Powder (5%) (milk), Skimmed milk powder, Modified Starch (potato), Emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids) preservative (potassium sorbate), flavouring (milk) acidity regulator (disodium phosphate), Colour (lutein) Sweetmelt Carrot (white chocolate flavour compound (sugar; non-hydrogenated palm oil; lacstose; whey powder, emulsifiers: soya leclthin; flavouring) Fondant icing sugar (sugar; glucose syrup); emulsifiers: E436, E464; Colours E104, E133, E160c, E171. Milk, soyabeans

 

Banoffee Cheesecake

Allergens- Gluten, Lactose,

Ingredients- Full Fat Soft Cheese (Milk) Double Cream, Sugar, digestive crumb, Banana, Toffee Sauce (sugar, water, dextrose, vegetable oil, whole milk powder, modified starch, butter, salt, flavouring, stabilisers : xanthan gum, guar gum, colour: ammonia caramel, preservative : potassium sorbate)

 

Vanilla Halloween Cupcake

Allergens- Gluten, lactose.

Flour (wheat, flour), Sugar, Butter (cows milk), Milk, Egg, Baking Powder

(maize starch), Vanilla Extract (Ugandan vanilla beans, alcohol). Frosting:Icing

Sugar, Butter (cows milk), Milk, Vanilla Extract (Ugandan vanilla beans, alcohol).  glycerol E422 Colour: riboflavin phosphate E101(ii) sodium copper chlorophyllin E141(ii) Decoration: cane sugar, hydrolysed wheat gluten and water. Colours E104, E110, E131 & E132.

 

Double Chocolate Ring Donut

Allergens: Gluten, Lactose.

Ingredients: Dough : Wheat flour, water, premix (wheat flour, dextrose, soya flour, potato flour, vegetable fat (palm) emulsifier (mono- an diglycerides of fatty acids E471) Raising Agent (sodium bicarbonate E500ii, disodium diphosphate E450i) Salt, acid (triptopotassium citrate E332ii) skimmed milk powder, flour treatment agent (ascorbic acid E300) whole egg powder, colour (mied carotene E169a)) Vegetable Fat (palm) vegetable oil (rapeseed) yeast, natural flavouring. Filling: sugar, vegetable oil (sunflower) skimmed cocoa powder, vegetable fat (palm and palm kernel in varying proportions) whey powder (milk) Emulsifier (lecithin E322) Coating: sugar, vegetabe fat (coconut and palm kernel in varying proportions) Skimmed cocoa powder, whole milk powder, emulsifier (soya lecithin E322) natural flavourings. Icing Sugar,  glycerol E422 Colour: riboflavin phosphate E101(ii) sodium copper chlorophyllin E141(ii)

 

Gingerbread Cake

Allergens: Gluten, Lactose

Ingredients: Plain Flour (wheat flour, l-asorbic acid, E300) Sugar,Butter (cows milk),Milk (lactose), Liquid Egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate

E500(ii) gluten),  Cinnamon (may contain, celery, gluten, milk, mustard, wheat), Ginger (may contain, celery, gluten, milk, mustard, wheat), cocoa powder, nutmeg.

 

Chocolate Sponge

Allergens: Gluten, Lactose

Ingredients: Self Raising Flour (wheat flour, sodium hydrogen, carbonate 500, monocalcium phosphate monohydrate E341) Caster Sugar, Butter, Cocoa Powder, Milk (lactose), Liquid Egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten) Icing Sugar, Vanilla Essence (Ugandan vanilla beans, alcohol)

 

Chocolate Brownie

Allergens- Gluten, Lactose

Ingredients- Butter (cows milk),  Chocolate, Plain Flour (wheat flour, l-asorbic acid, E300),  Liquid Egg, Sugar.

 

Coconut Sponge

Allergens: Gluten, Lactose

Ingredients: Self Raising Flour (wheat flour, sodium hydrogen, carbonate 500, monocalcium phosphate monohydrate E341) Caster Sugar, Butter, Milk (lactose), Liquid Egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten) Vanilla Essence (Ugandan vanilla beans, alcohol) Desicated Coconut, Raspberry Jam (sugar, glucose syrup, raspberry puree, gelling agent: pectin E440(a), colours E163, E160(a) flavouring acidity regulators: E330, E331 (c)

 

Chocolate Valentines Cupcake

Allergens- Gluten, lactose.

Flour (wheat, flour), Sugar, Cocoa Powder, Butter (cows milk), Milk, Egg, Baking Powder

(maize starch), Vanilla Extract (Ugandan vanilla beans, alcohol). Frosting:Icing

Sugar, Butter (cows milk), Milk, Vanilla Extract (Ugandan vanilla beans, alcohol).  glycerol E422 Colour: riboflavin phosphate E101(ii) sodium copper chlorophyllin E141(ii) Decoration: cane sugar, hydrolysed wheat gluten and water. Colours E104, E110, E131 & E132. Chocolate Strands (sugar, cocoa mass, cocoa powder, emulsifier (soya lecithin)) Strawberry.

 

Belgian Bun

Allergens: WHEAT SOYA SULPHITES

Ingredients: Flour (WHEAT flour, calcium, iron, niacin, thiamin) Sugar, White Shortening, blend of vegetable oils, Salt, Flour Improver (SOYA, WHEAT) MILK, EGGS, yeast, currants, sultanas, lemon curd. Cherry (SULPHITES, sugar, preservatives e202, e220, acidity regulator e330, colour e127) Fondant (sugar, glucose syrup, water)

 

London Cheesecake

Allergens: Wheat, eggs

Ingredients: Puff pastry (WHEAT), EGG, mixed fruit jam, sponge mix (WHEAT, EGG), coconut.

 

Easter Brownie

Allergens- Gluten, Lactose

Ingredients- Butter (cows milk),  Chocolate, Plain Flour (wheat flour, l-asorbic acid, E300),  Liquid Egg, Sugar, Caramel (whole milk, sugar),Crème Egg:Milk chocolate (Milk, Sugar, Cocoa butter, Cocoa mass, Vegetable fat, Emulsifiers (E442, E476, Soya lecithin), Flavourings), Fondant (47%) (Sugar, Glucose syrup, Invert sugar syrup, Dried egg white, Flavouring, Colour (Paprika extract)

 

Raspberry & Vanilla Pastry

Allergens- Gluten (WHEAT) Milk, egg

May contain traces of Nuts, Soya, Sesame Seeds and Lupin.

Ingredients – water, WHEAT FLOUR, 12% BUTTER sugar, glucose syrup, yeast, raspberry juice from raspberry concentrate, modified starch, pasteurized whole EGG, SWEET WHEY POWDER, WHEAT GLUTEN, salt, non hydrogentated vegetable fat (palm) dextrose, WHOLE MILK POWDER, aronia juice from concentrate, thickenenrs (cellulose, xanthan hum, sodium alginate) elderberry juice from elderberry concentrate, LACTOSE, emulsifiers (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids) starch, natural flavour, stabilisers (carboxymethyl cellulose, diphosphates) acid citric acid, MILK PROTEIN, SKIMMED MILK POWDER, flour treatment agents (ascorbic acid, enzymes (amylases, xylanases, transglutaminases)) vegetable colour extracts, plant fibers.

 

Pain Aux Raisins

Allergens- EGGS, GLUTEN, LACTOSE, DAIRY, SOYA, NUTS

Ingredients- Dough 60.9% (WHEAT, flour, BUTTER 23%, water, invert sugar syrup, yeast, EGGS, salt, wheat GLUTEN, enzymes (amylase, hemicellulases), flour treatment agent (E300)) Pastry Cream 26.4% (water, sugar, modified starch, whole MILK powder, powdered WHEY, skimmed MILK powder, stabilizers (E263, E450111, E33911) colour (E160aii), flavouring, Raisins 12.7% EGG wash (EGGS water), may contain traces of nuts and soya.

 

Coffee & Walnut cake

Allergens – GLUTEN, LACTOSE, NUTS, EGG

Ingredients -  Self Raising Flour (WHEAT flour, sodium hydrogen, carbonate 500, monocalcium phosphate monohydrate E341),  Sugar, Cocoa Powder,  Flora (vegetable oils (59%) water, salt (1.4%), buttermilk, emulsifiers (mono and diglycerides of fatty acids), preservatives (potassium sorbate), citric acid, flavouring, colour (beta-carotene), vitamin A and D.) Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten), Eggs, Filling- Icing Sugar, Butter, Milk (lactose), Walnuts (NUTS), Camp Coffee (sugar, water, chicory (26%), Coffee (4%))

 

Apple Turnover

Allergens: Wheat, Metabisulphite

Ingredients: WHEAT Flour, Bramley Apple (22%) Non-Hydrodgenated vegetable fats & oils (palm, rapeseed) Water, Sugar, Waxy Maize Starch, Salt, Preservatives (potassium sorbate, sodium metabisulphite) Flour treatment agent (L-Cysteine) Emulsifier (mono and diglycerides of fatty acids) Glaze (tapioca dextrin, Dextrose)

 

Belgian Buns

Allergens: WHEAT, GLUTEN, LACTOSE

Fondant Icing (32%) (sugar, water, glucose syrup, humectant (sorbitol syrup)) WHEAT, Flour water, non hydrogenated vegetable oil (palm and rapeseed) sultanas (7%) Sugar, yeast, glace cherries (cherries, glucose-fructose syrup, colour (anthocvanins) acidity regulator (citric acid), preservative (sulphur dioxide)) cornflour, EGG powder, Sucrose syrup, glucose-fructose syrup, salt, lemon oil, emulsifiers (mono- and di-glycerides of fatty acids) whey powder, gelling agent (pectin) flour treatment agent (ascorbic acid) acidity regulator (citric acid) colour (lutein)

 

 

Jam Doughnuts

Allergens: GLUTEN, DAIRY

Ingredients: Dough, WHEAT flour (GLUTEN) water, vegetable fat (palm) sugar, vegetable oil (sunflower, coconut, rapeseed) yeast, dextrose, WHEAT starch (GLUTEN) raising agents (e450, e500) salt, dry EGG white, stablisiers (e412, e466, e415) emulsifiers (e471, e481) milk, whey, colour (e160a) and skimmed milk powder, strawberry puree 12.6% sucrose, glucose syrup, water, thickeners (e440 e410) acidulant (e330) preservative (e202) and colour (e163) sugar. May contain traces of nuts and soya.

 

Caramel & Peanut Chocolate Brownie

Allergens- Gluten, Lactose, PEANUTS, Soya.

Ingredients- Butter (cows milk),  Chocolate, Plain Flour (wheat flour, l-asorbic acid, E300),  Liquid Egg, Sugar, Snickers Bar (sugar, cocoa butter, chocolate, lactose, skim milk, milkfat, soya lecithin, artificial flavour) peanuts, corn syrup, sugar, skim milk, butter, milkfat, partially hydrogentated soya bean oil, lactose, salt, egg white, artificial flavour)

 

Banana, Chocolate & Caramel Cake

Allergens- Gluten, Lactose, Milk

Ingredients- Plain Flour (wheat flour, l-asorbic acid, E300), sugar, butter, banana, liquid egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), Banana Flavouring – flavouring componants: flavouring substances, flavouring preparation,. Frosting – Icing Sugar, butter, milk, Yellow Food Colouring – Tartrazine E102, Sunset Yellow E110, Banana Flavouring – flavouring componants: flavouring substances, flavouring preparation. Cocoa powder, Caramel (whole milk, sugar), cocoa powder,  twirl (Milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (E442), flavourings)

 

Double Chocolate Slice (halloween)

Allergens – Gluten, Lactose

Ingredients - Plain Flour (wheat flour, l-asorbic acid, E300), sugar, butter, liquid egg, cocoa powder, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten),  Bicarbonate of Soda (raising agent:E500 Sodium Carbonates),  Vanilla Extract (Ugandan vanilla beans, alcohol). Salt, Frosting- Icing Sugar, butter, cocoa powder, milk, Chocolate Strands (sugar, cocoa mass, cocoa powder, emulsifier (soya lecithin)) Decoration (cane sugar, hydrodgenised wheat gluten and water, colour e153)  Chocolate Sauce (sugar, water, dextrose, fat reduced cocoa powder 8%, whole milk powder, stabilisers (guar gum, xanthan gum) preservative (potassium sorbate))

 

Coconut Sponge  (halloween)

Allergens: Gluten, Lactose

Ingredients: Self Raising Flour (wheat flour, sodium hydrogen, carbonate 500, monocalcium phosphate monohydrate E341) Caster Sugar, Butter, Milk (lactose), Liquid Egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten) Vanilla Essence (Ugandan vanilla beans, alcohol) Desicated Coconut, Raspberry Jam (sugar, glucose syrup, raspberry puree, gelling agent: pectin E440(a), colours E163, E160(a) flavouring acidity regulators: E330, E331 (c)

Decoration (potato starch, vegetable oil, water, glycerol e422, brilliant black bn E151 (2.5%) sunset yellow E110 (0.8%) Quinoline yellow E1104 (0.6%) Brilliant blue E133 (2%) Azorbine E122 (2.2%) ponceau red 4r E124 (0.9%) Preservative 1.2 propandiol E1520, Citric acid E330)

 

Vanilla Slice (halloween)

Allergens – Gluten, Lactose

Ingredients - Plain Flour (wheat flour, l-asorbic acid, E300), sugar, butter, liquid egg, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten),  Bicarbonate of Soda (raising agent:E500 Sodium Carbonates),  Vanilla Extract (Ugandan vanilla beans, alcohol). Salt, Frosting- Icing Sugar, butter, milk, Decoration (potato starch, vegetable oil, water, glycerol e422, brilliant black bn E151 (2.5%) sunset yellow E110 (0.8%) Quinoline yellow E1104 (0.6%) Brilliant blue E133 (2%) Azorbine E122 (2.2%) ponceau red 4r E124 (0.9%) Preservative 1.2 propandiol E1520, Citric acid E330) sprinkles (sugar, wheat, starch, modified maize starch, glucose syrup, thickener acacia gum, colours e104 e129 e132)

 

KitKat Chocolate Slice

Allergens – Gluten, Lactose

Ingredients - Plain Flour (wheat flour, l-asorbic acid, E300), sugar, butter, liquid egg, cocoa powder, Baking Powder (Wheat Flour, sodium acid pyrophosphate E450(i), sodium bicarbonate E500(ii) gluten),  Bicarbonate of Soda (raising agent:E500 Sodium Carbonates),  Vanilla Extract (Ugandan vanilla beans, alcohol). Salt, Frosting- Icing Sugar, butter, cocoa powder, milk, Chocolate Strands (sugar, cocoa mass, cocoa powder, emulsifier (soya lecithin)) KitKat (sugar, wheat flour (contains calcium iron, thiamin and niacin) dried whole milk, cocoa mass, cocoa butter, vegetable fats (palm kernel, palm, shea/lillipe/mango kernel/kokum gurgu/sal) lactose and proteins from whey (from milk) whey powder (from Milk) emulsifiers (sunflower lecithin, soya lecithin) yeast, skimmed milk powder, raising agent (sodium bicarbonate) salt, natural vanilla flavouring, butterfat (from milk) natural flavourings. Allergy advice! For allergens including cereals containing gluten, see ingredients in bold.

 

Malt Brownie

Allergens- Gluten, Lactose, Soya.

Ingredients- Butter (cows milk),  Chocolate, Plain Flour (wheat flour, l-asorbic acid, E300),  Liquid Egg, Sugar,  Chocolate Sauce (sugar, water, dextrose, fat reduced cocoa powder 8%, whole milk powder, stabilisers (guar gum, xanthan gum) preservative (potassium sorbate))  Malteasers (Milk Chocolate and 7.5% Malt Extract. Ingredients: Sugar, Milk Solids, Cocoa Butter, Glucose Syrup (Sources include Wheat), Barley Malt Extract, Cocoa Mass, Vegetable Fat, Emulsifiers (Soy Lecithin, 492), Wheat Gluten, Raising Agents (501, 500), Salt, Natural Flavour (Vanilla Extract), Pectin)

 

Trifle

Allergens - Gluten, Lactose,

Ingredients - Sponge (self raising flour (WHEAT), eggs, caster sugar) raspberries, blueberries, double cream (DAIRY) Custard (skimmed milk, water, sugar, modified maize starch, palm oil, buttermilk powder, flavouring, whey powder (from milk) colours (curcumin, annatto) Jelly (dextrose, sugar, beef gelatine, acidity regulators (citric acid, trisodium citrate) colours (beetroot red, annatto) flavouring.

 

Custard Donuts

Allergens - Gluten, Dairy, Soya

Ingredients - DOUGHNUT BASE (Wheat Flour – Calcium Carbonate, Iron, Niacin, Thiamin, Sugar, Palm & Rapessed Oils, Emulsifiers: E471, E472e, E481, Whole Dried Egg, Raising Agents: E450i, E500, Salt, Whey Powder from Milk, Flavouring, Colour: E160aii, Chickpea Flour, Flour Treatment Agent: E300, E920),

(Wheat Flour – Calcium, Iron, Niacin, Thiamin, Vegetable Oils - Palm & Rapessed, Sugar, Dextrose, Dried Egg, Emulsifiers: E471, E472e, E481, Skimmed Milk Powder, Salt, Raising Agents: E450i, E500, Soya Flour, Enzymes, Calcium Sulphate, Flavouring, Flour Treatment Agent: E300, E920),

WATER, YEAST, VEGETABLE OIL, SUGAR, VANILLA FILLING (Water, Glucose Syrup, Sugar, Modified Starch, Hydrogenated Vegetable Fat, Colour: Beta Carotene E160aii,Titanium Dioxide E171, Salt Preservative: Potassium Sorbate E202, Natural Vanilla Flavouring, Emulsifier: Sucrose Ester of Fatty Acids E473, Acid: Glucono- Delta-Lactone E575, Tartaric Acid E334, Thickener: Sodium Alginate

E401.

 

Jam Donuts

Allergens - Gluten, Dairy, Soya

DOUGHNUT BASE (Wheat Flour – Calcium Carbonate, Iron, Niacin, Thiamin, Sugar, Palm & Rapessed Oils, Emulsifiers: E471, E472e, E481, Whole Dried Egg, Raising Agents: E450i, E500, Salt, Whey Powder from Milk, Flavouring, Colour: E160aii, Chickpea Flour, Flour Treatment Agent: E300, E920),

(Wheat Flour – Calcium, Iron, Niacin, Thiamin, Vegetable Oils - Palm & Rapessed, Sugar, Dextrose, Dried Egg, Emulsifiers: E471, E472e, E481, Skimmed Milk Powder, Salt, Raising Agents: E450i, E500, Soya Flour, Enzymes, Calcium Sulphate, Flavouring, Flour Treatment Agent: E300, E920),

WATER, YEAST, VEGETABLE OIL, SUGAR, JAM (Glucose Syrup, Sugar, Apple Puree, Apricot Puree, Plum Puree, Acidity Regulator: E330, E331c, Gelling Agent: Pectin E440a, Colour: E163,

Flavouring).

 

 

Cookie Crush Doughnut

Allergens - Gluten Dairy Soya

WHEAT flour, Vanilla flavour filling (sugar, vegetable oil (sunflower, palm in varying proportions), whey powder (MILK), lactose (MILK), skimmed MILK powder, emulsifier: (sunflower lecithin), vegetable fat (palm), flavouring) water, vegetable oil (palm) White topping (sugar,vegetable fat (palm kernel), corn starch, lactose (MILK), colour: (titanium dioxide), emulsifier: (SOYA lecithin), flavouring) Cookie pieces (WHEAT flour, sugar, vegetable oil (palm), low fat cocoa powder, glucose syrup, salt, raising agent: (sodium bicarbonate), natural vanilla flavouring)Sugar. Glucose, yeast, vegetable oil (rapeseed) low fat cocoa powder, raising agent, salt, emulsifier, WHEAT gluten, skimmed MILK powder, flour treatment agent, whole EGG powder colour, flavouring.

 

 

Caramel Lace Doughnut

Allergens - Gluten Dairy Soya

WHEAT flour, water, vegetable fat, Caramel filling (glucose fructose syrup, sugar, water, corn starch, vegetable fat (palm, coconut), caramelised sugar syrup, WHEAT fibre, flavour (BARLEY, MILK), salt, emulsifier: E472c, colours (titanium dioxide, curcumin), carrot concentrate)White topping (sugar, vegetable fat (coconut, palm, palm kernel), corn starch, lactose (MILK), vegetable oil (palm), emulsifier: SOYA lecithin, flavour (MILK), salt) sugar, Caramel flavour line (sugar, vegetable fat (palm), glucose syrup, water, humectant (sorbitol syrup), sweetened condensed skimmed MILK, emulsifier: E475, E471, E473, colours: sulphite ammonia caramel, beta carotene, flavouring, hydrolysed WHEAT proteins, salt, preservative: potassium sorbate, acid: tartaric acid) Glucose, Yeast, Vegetable Oil, SOYA flour WHEY powder, raising agent, salt, emulsifier, WHEAT GLUTEN, Skimmed MILK powder, flour treatment agent, whole EGG powder (free range) colouring, falvouring.

 

Strawberry Sprinkle Doughnut

Allergens Gluten Dairy Soya

WHEAT FLOUR, water, vegetable fat, Strawberry filling: water, glucose-fructose syrup, sugar, strawberries puree (20%), corn starch (E 1422), carrot concentrate, thickener (pectin E 440), acidity regulator (citric acid E 330, calcium citrate E 333), flavour, colour (beta carotene E 160a) Red topping (sugar, vegetable fat (palm, palm kernel), corn starch, lactose (MILK), fruit concentrate (radish, blackcurrant, apple), emulsifier: SOYA lecithin, flavour (MILK)) sugar, glucose, yeast, Colorful sprinkles (sugar, WHEAT starch, vegetable fat (palm, shea), emulsifier (rapeseed lecithin), glazing agent (shellac, gum Arabic), colouring food (concentrate of radish); colouring (curcumin, patent blue, beetroot red, paprika extract)) vegetable oil, SOYA flour, WHEY powder, raising agent, salt, emulsifier, WHEAT GLUTEN, skimmed MILK powder, flour treatment agent, whole EGG powder (free range) colouring, flavouring.

Cakes